3rd December 2021 - 3 Night Festive Weekend
All of this included in your break price
Breakfast, all-day menu and a served 3-course dinner
Comfortable accommodation
Sports, leisure & activities
First-class entertainment
Drinks included throughout your stay*
*Alcoholic drinks may only be available at selected times during this break to adhere to the government's Covid rules.
Adults
£369
Price based on standard bungalow accommodation
How many rooms would you like to book?
You've selected 1 Room.
If you require more than 3 rooms, please call us on 0333 3207 465
Who's in the room?
Room 1
Click here to add children to your booking
Or call to book on
0333 3207 465All bookings are covered, free of charge, by the
Potters Resort Coronavirus Book with Confidence Guarantee
Don't just take our word for it...



What's Included In Your Short Break at Potters Resort
Accommodation
Entertainment
Food & Drink
Sports & Activities
Proud to be All Inclusive
With an amazing selection of wines and beers, premium bean to cup coffees and mouth-watering food, you'll want for nothing on your short break.
Take a look what's on the menus...
Breakfast Menu
BREAKFAST MENU
Served Between 8:30am and 10:30am
Full English Breakfast
Sausage, Fried Egg, Back Bacon Rashers, Hash Brown, Beans, Grilled Tomato and Toast
Large Full English
A Larger Version of the Full English
Vegetarian Breakfast (v)
Quorn Sausages, Hash Brown, Grilled Tomato, Beans and Toast
Scrambled Egg, Salmon and Toast
Breakfast Bap
Soft Flour Bap filled with Back Bacon Rashers and Pork Sausages
Beans on Toast (v)
Healthy Option (v)
Fresh Fruit & Yoghurt – Galia and Cantaloupe Melon, Strawberries and Blueberries served with Natural Plain Yoghurt and Toast
Cereals (v)
Bran Flakes, Cornflakes, Granola, Weetabix, Alpen, Shredded Wheat, Rice Crispies and Frosties
Tea or Coffee served with Breakfast
This is a sample menu and subject to change
ALL DAY MENU
Served Between 11:00am and 4:00pm
STONE BAKED PIZZAS
Individually Hand Stretched 10” Stone Baked Pizza topped with Italian Tomato Sauce (Gluten Free Base Option Available)
Classic Margherita (v) • Spicy Pepperoni • Ham, Mushroom & Rocket
BBQ Chicken & Bacon • Feta, Peppers, Black Olives (v)
Children’s 8” Pizza – Margherita (v) or Pepperoni
BURGERS
Served in a Soft Brioche Bun with Rustic Fries, Coleslaw and Onion Rings
Classic Potters Burger
6oz Beef Burger with Lettuce, Tomato, Cheese and Bacon
Falafel Burger (v)
With a Creamy Fresh Mint and Cucumber Yoghurt, Halloumi and Sweet Red Peppers
Children’s Burger
4oz Beef Burger in a Seeded Burger Bun with Rustic Fries
Jumbo Hot Dog
with Sautéed Onions
SALADS
Halloumi Salad v
Baby Gem Lettuce, Cucumber, Sliced Tomatoes, Grilled Halloumi, Drizzled with Aged Balsamic Dressing
Classic Chicken Caesar Salad
Golden Grilled Chicken, Cos Lettuce, Anchovy Fillets, Crunchy Croutons and Parmigiano Reggiano Shavings, all Tossed in a Classic Caesar Dressing
Greek Salad
Vine Tomatoes, Cucumber, Red Onion, Olives, Feta Cheese
Harissa Salmon Salad
Flakes of Harissa Salmon, Baby Gem, Red Onion, Cucumber, Potato Salad, Finished with Harissa Yoghurt
SIMPLE SANDWICHES
White or Brown Bread served with Rustic Fries
Tuna Mayonnaise and Cucumber
Mature Cheddar Cheese and Cucumber
Prawn Marie Rose and Baby Gem Lettuce
Ham Salad
Smoked Salmon and Cream Cheese
Bacon, Lettuce and Tomato
GRAND SANDWICHES
White Floured Deli Roll or Rustic Deli Roll served with Rustic Fries
BBQ Pulled Pork
Red Onion, Dressed with Smoky BBQ Sauce
Prawns
Bound in a Light Marie Rose Sauce
Brunch Bun
Crispy Bacon, Pork Butchers Sausage and Tomato
POTTERS SPECIALS
Chef’s Daily Special
Club Sandwich
Cajun Chicken Breast, Streaky Bacon, Mayonnaise, Beef Tomato and Baby Gem Lettuce in a Triple Decker Toasted Sandwich with Fries
Beef Tacos
Tacos filled with Spicy Minced Beef, Shredded Lettuce, Salsa, Guacamole and Sour Cream
Jacket Potato
A fluffy Jacket filled with your choice of
Tuna Mayonnaise
Spicy Minced Beef with Sour Cream
Baked Beans & Mature Cheddar Cheese v
Mature Cheddar Cheese v
Prawns Bound in a Light Marie Rose Sauce
All served with a Salad Garnish
This is a sample menu and subject to change
DINNER MENU
Served Between 6:00pm and 7:30pm
STARTERS
Cream of Mushroom Soup (v)
Prawn & Crayfish Cocktail
North Atlantic Prawns, Crayfish, Baby Gem Salad, Marie Rose Sauce
Deep Fried Breaded Camembert (v)
Dressed Leaves, Cumberland Sauce
MAIN COURSES
Rosemary Roasted Lamb Rump
Buttered New Potatoes, Roasted Root Vegetables, Rich Minted Gravy
Turkey à la King
Steamed Rice & Garlic Bread
Supreme of Salmon
Buttered New Potatoes, Sautéed Courgettes, Dill Cream Sauce
Aubergine, Chickpea & Coconut Curry (v)
served with Vegetable Rice
DESSERTS
Lemon Meringue
Raspberry Eton Mess
Millionaire’s Cheesecake
Malted Milk and Irish Cream Torte
Black Forest Gateau
Sicilian Lemon Cheesecake
All of the above served with Cream
Apple Crumble
Served warm with Creamy Custard or Ice Cream
Scooped Vanilla Ice Cream (v)
Served with a Wafer and your choice of Sauce
Cheese & Biscuits (v)
This is a sample menu and subject to change
All Day Menu
BREAKFAST MENU
Served Between 8:30am and 10:30am
Full English Breakfast
Sausage, Fried Egg, Back Bacon Rashers, Hash Brown, Beans, Grilled Tomato and Toast
Large Full English
A Larger Version of the Full English
Vegetarian Breakfast (v)
Quorn Sausages, Hash Brown, Grilled Tomato, Beans and Toast
Scrambled Egg, Salmon and Toast
Breakfast Bap
Soft Flour Bap filled with Back Bacon Rashers and Pork Sausages
Beans on Toast (v)
Healthy Option (v)
Fresh Fruit & Yoghurt – Galia and Cantaloupe Melon, Strawberries and Blueberries served with Natural Plain Yoghurt and Toast
Cereals (v)
Bran Flakes, Cornflakes, Granola, Weetabix, Alpen, Shredded Wheat, Rice Crispies and Frosties
Tea or Coffee served with Breakfast
This is a sample menu and subject to change
ALL DAY MENU
Served Between 11:00am and 4:00pm
STONE BAKED PIZZAS
Individually Hand Stretched 10” Stone Baked Pizza topped with Italian Tomato Sauce (Gluten Free Base Option Available)
Classic Margherita (v) • Spicy Pepperoni • Ham, Mushroom & Rocket
BBQ Chicken & Bacon • Feta, Peppers, Black Olives (v)
Children’s 8” Pizza – Margherita (v) or Pepperoni
BURGERS
Served in a Soft Brioche Bun with Rustic Fries, Coleslaw and Onion Rings
Classic Potters Burger
6oz Beef Burger with Lettuce, Tomato, Cheese and Bacon
Falafel Burger (v)
With a Creamy Fresh Mint and Cucumber Yoghurt, Halloumi and Sweet Red Peppers
Children’s Burger
4oz Beef Burger in a Seeded Burger Bun with Rustic Fries
Jumbo Hot Dog
with Sautéed Onions
SALADS
Halloumi Salad v
Baby Gem Lettuce, Cucumber, Sliced Tomatoes, Grilled Halloumi, Drizzled with Aged Balsamic Dressing
Classic Chicken Caesar Salad
Golden Grilled Chicken, Cos Lettuce, Anchovy Fillets, Crunchy Croutons and Parmigiano Reggiano Shavings, all Tossed in a Classic Caesar Dressing
Greek Salad
Vine Tomatoes, Cucumber, Red Onion, Olives, Feta Cheese
Harissa Salmon Salad
Flakes of Harissa Salmon, Baby Gem, Red Onion, Cucumber, Potato Salad, Finished with Harissa Yoghurt
SIMPLE SANDWICHES
White or Brown Bread served with Rustic Fries
Tuna Mayonnaise and Cucumber
Mature Cheddar Cheese and Cucumber
Prawn Marie Rose and Baby Gem Lettuce
Ham Salad
Smoked Salmon and Cream Cheese
Bacon, Lettuce and Tomato
GRAND SANDWICHES
White Floured Deli Roll or Rustic Deli Roll served with Rustic Fries
BBQ Pulled Pork
Red Onion, Dressed with Smoky BBQ Sauce
Prawns
Bound in a Light Marie Rose Sauce
Brunch Bun
Crispy Bacon, Pork Butchers Sausage and Tomato
POTTERS SPECIALS
Chef’s Daily Special
Club Sandwich
Cajun Chicken Breast, Streaky Bacon, Mayonnaise, Beef Tomato and Baby Gem Lettuce in a Triple Decker Toasted Sandwich with Fries
Beef Tacos
Tacos filled with Spicy Minced Beef, Shredded Lettuce, Salsa, Guacamole and Sour Cream
Jacket Potato
A fluffy Jacket filled with your choice of
Tuna Mayonnaise
Spicy Minced Beef with Sour Cream
Baked Beans & Mature Cheddar Cheese v
Mature Cheddar Cheese v
Prawns Bound in a Light Marie Rose Sauce
All served with a Salad Garnish
This is a sample menu and subject to change
DINNER MENU
Served Between 6:00pm and 7:30pm
STARTERS
Cream of Mushroom Soup (v)
Prawn & Crayfish Cocktail
North Atlantic Prawns, Crayfish, Baby Gem Salad, Marie Rose Sauce
Deep Fried Breaded Camembert (v)
Dressed Leaves, Cumberland Sauce
MAIN COURSES
Rosemary Roasted Lamb Rump
Buttered New Potatoes, Roasted Root Vegetables, Rich Minted Gravy
Turkey à la King
Steamed Rice & Garlic Bread
Supreme of Salmon
Buttered New Potatoes, Sautéed Courgettes, Dill Cream Sauce
Aubergine, Chickpea & Coconut Curry (v)
served with Vegetable Rice
DESSERTS
Lemon Meringue
Raspberry Eton Mess
Millionaire’s Cheesecake
Malted Milk and Irish Cream Torte
Black Forest Gateau
Sicilian Lemon Cheesecake
All of the above served with Cream
Apple Crumble
Served warm with Creamy Custard or Ice Cream
Scooped Vanilla Ice Cream (v)
Served with a Wafer and your choice of Sauce
Cheese & Biscuits (v)
This is a sample menu and subject to change
Dinner Menu
BREAKFAST MENU
Served Between 8:30am and 10:30am
Full English Breakfast
Sausage, Fried Egg, Back Bacon Rashers, Hash Brown, Beans, Grilled Tomato and Toast
Large Full English
A Larger Version of the Full English
Vegetarian Breakfast (v)
Quorn Sausages, Hash Brown, Grilled Tomato, Beans and Toast
Scrambled Egg, Salmon and Toast
Breakfast Bap
Soft Flour Bap filled with Back Bacon Rashers and Pork Sausages
Beans on Toast (v)
Healthy Option (v)
Fresh Fruit & Yoghurt – Galia and Cantaloupe Melon, Strawberries and Blueberries served with Natural Plain Yoghurt and Toast
Cereals (v)
Bran Flakes, Cornflakes, Granola, Weetabix, Alpen, Shredded Wheat, Rice Crispies and Frosties
Tea or Coffee served with Breakfast
This is a sample menu and subject to change
ALL DAY MENU
Served Between 11:00am and 4:00pm
STONE BAKED PIZZAS
Individually Hand Stretched 10” Stone Baked Pizza topped with Italian Tomato Sauce (Gluten Free Base Option Available)
Classic Margherita (v) • Spicy Pepperoni • Ham, Mushroom & Rocket
BBQ Chicken & Bacon • Feta, Peppers, Black Olives (v)
Children’s 8” Pizza – Margherita (v) or Pepperoni
BURGERS
Served in a Soft Brioche Bun with Rustic Fries, Coleslaw and Onion Rings
Classic Potters Burger
6oz Beef Burger with Lettuce, Tomato, Cheese and Bacon
Falafel Burger (v)
With a Creamy Fresh Mint and Cucumber Yoghurt, Halloumi and Sweet Red Peppers
Children’s Burger
4oz Beef Burger in a Seeded Burger Bun with Rustic Fries
Jumbo Hot Dog
with Sautéed Onions
SALADS
Halloumi Salad v
Baby Gem Lettuce, Cucumber, Sliced Tomatoes, Grilled Halloumi, Drizzled with Aged Balsamic Dressing
Classic Chicken Caesar Salad
Golden Grilled Chicken, Cos Lettuce, Anchovy Fillets, Crunchy Croutons and Parmigiano Reggiano Shavings, all Tossed in a Classic Caesar Dressing
Greek Salad
Vine Tomatoes, Cucumber, Red Onion, Olives, Feta Cheese
Harissa Salmon Salad
Flakes of Harissa Salmon, Baby Gem, Red Onion, Cucumber, Potato Salad, Finished with Harissa Yoghurt
SIMPLE SANDWICHES
White or Brown Bread served with Rustic Fries
Tuna Mayonnaise and Cucumber
Mature Cheddar Cheese and Cucumber
Prawn Marie Rose and Baby Gem Lettuce
Ham Salad
Smoked Salmon and Cream Cheese
Bacon, Lettuce and Tomato
GRAND SANDWICHES
White Floured Deli Roll or Rustic Deli Roll served with Rustic Fries
BBQ Pulled Pork
Red Onion, Dressed with Smoky BBQ Sauce
Prawns
Bound in a Light Marie Rose Sauce
Brunch Bun
Crispy Bacon, Pork Butchers Sausage and Tomato
POTTERS SPECIALS
Chef’s Daily Special
Club Sandwich
Cajun Chicken Breast, Streaky Bacon, Mayonnaise, Beef Tomato and Baby Gem Lettuce in a Triple Decker Toasted Sandwich with Fries
Beef Tacos
Tacos filled with Spicy Minced Beef, Shredded Lettuce, Salsa, Guacamole and Sour Cream
Jacket Potato
A fluffy Jacket filled with your choice of
Tuna Mayonnaise
Spicy Minced Beef with Sour Cream
Baked Beans & Mature Cheddar Cheese v
Mature Cheddar Cheese v
Prawns Bound in a Light Marie Rose Sauce
All served with a Salad Garnish
This is a sample menu and subject to change
DINNER MENU
Served Between 6:00pm and 7:30pm
STARTERS
Cream of Mushroom Soup (v)
Prawn & Crayfish Cocktail
North Atlantic Prawns, Crayfish, Baby Gem Salad, Marie Rose Sauce
Deep Fried Breaded Camembert (v)
Dressed Leaves, Cumberland Sauce
MAIN COURSES
Rosemary Roasted Lamb Rump
Buttered New Potatoes, Roasted Root Vegetables, Rich Minted Gravy
Turkey à la King
Steamed Rice & Garlic Bread
Supreme of Salmon
Buttered New Potatoes, Sautéed Courgettes, Dill Cream Sauce
Aubergine, Chickpea & Coconut Curry (v)
served with Vegetable Rice
DESSERTS
Lemon Meringue
Raspberry Eton Mess
Millionaire’s Cheesecake
Malted Milk and Irish Cream Torte
Black Forest Gateau
Sicilian Lemon Cheesecake
All of the above served with Cream
Apple Crumble
Served warm with Creamy Custard or Ice Cream
Scooped Vanilla Ice Cream (v)
Served with a Wafer and your choice of Sauce
Cheese & Biscuits (v)
This is a sample menu and subject to change

Join us on the glorious Norfolk coast
Set on the coastline border of Norfolk and Suffolk, Potters Resort is situated in the village of Hopton-on-Sea where the sun rises first at the UK’s most easterly point.

Or call to book on
0333 3207 465All bookings are covered, free of charge, by the
Potters Resort Coronavirus Book with Confidence Guarantee